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FRESH SOURDOUGH BREAD

 Classic | $10

Green Garlic Cheddar | $11

Red Quinoa | $11

Olive, Garlic, Rosemary, and Parmesan Focaccia | $11

Spelt Pain De Mie | $12

100% Spelt Seeded Volkhorn | $14

Baguette | $8

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BARS | $4.50

Nut Bar
Blondie
Cherry Pie Bar (Vegan)

Ganche Brownie

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COOKIES | $3.50

Chocolate Chunk

Cowboy

Lemon Ricotta

Susie's Monster GF Cookie

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CROISSANTS | $6.50

Ham & Parm

 Chocolate

Almond Marzipan

Asparagus Bacon Danish

Malted Chocolate Cinnamon Morning Bun

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PASTRIES

Cinnamon Roll | $5.50

Breakfast Galette- Egg, Chorizo, Jalapeno, Poblano, Cheddar, Black Bean | $10

Blueberry Scone | $5.50

Bacon Cheddar Jalapeno Scone | $5.50

Currant Walnut Struesel Scone | $5.50

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SAVORY ITEMS

Veggie Quiche: Asparagus, Potato, Goat Cheese, Green Garlic | Whole $30 Slice $7

 Vegetarian Stromboli- Portobello, Red Pepper, Onion, Spinach, and Mozz| $12

Spinach & Potato Schicciata  | $10

Meat, Veggie, or Vegan Focaccia Pizza Slice | $6

Chicken Pot Pie Handpie | $13

Green Goddess Sando- Cucumber, Tomato, Sprouts, Chive Cream Cheese, Mozz | $13

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SWEETS

Earl Grey Tea Milk Chocolate or Dark Chocolate Strawberry French Macaron (GF) | $3

Grapefruit Financier | $5

Blueberry Yogurt Coffee Cake with Lime Glaze| $6

Yuzu Mousse and Raspberry Creme Cake | $7

Manjari Chocolate and Coffee with Praline Tartlette | $7

Faux-Nut: Baked Brioche stuffed with Pastry Cream rolled in Cinn Sugar | $5

Red Velvet Cupcake with Buttercream | $5

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ON THE SHELF

Granola | $11

Almond Chocolate or Anise Walnut Biscotti | $11

Brown Sugar Pecan Shortbread | $10

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